RELISH BESPOKE CATERING
IN YOUR FREEZER
All dishes can be ordered in portions of 1,2,4 or 8
Please add £3.00 for extra portions
Luxury Fish Pie, Scottish Salmon, Smoked Haddock, Tiger Prawns, Roasted Scallops, Spinach, Hard Boiled Eggs, Creamed Mashed Potato
£5.95
Moroccan Lamb Tagine, Apricots, Butternut Squash,
Cinnamon and Ras el-hanout
£5.95
Handmade Meatballs in a Rich Rustic Tomato Sauce with Garlic, Thyme,
Basil, Dill and Cumin
£5.50
Traditional Lasagne, 100% British Beef, Creamy Parmesan Sauce, Tender sheets of Pasta
£5.95
Braised Oxtail Stew, Carrots, Parsnips and Basil Dumplings
£5.95
Shepherd’s pie made, Local Launde Lamb Mince, Crunchy Carrots, Creamed Mashed Potato
£5.95
Beef Bourguignon, Chuck Steak, Baby Onions, Field mushrooms, Pinot Noir
£5.95
Moussaka, Spiced Minced Launde Lamb, Toasted Aubergine, Parmesan Egg Custard
£5.95
Relish Macaroni Cheese, Made with Lincolnshire Poacher, Mascarpone and
with or without Smoked Bacon Lardons
£5.50
Vegetarian Spinach, Mushroom and Ricotta Lasagne
£5.95
Ultra Crispy Belly of Pork
£4.95
SIDES
Dauphinoise Potato
£3.00
Slowly Braised Red Cabbage
£2.00
Roasted Winter Vegetables
£2.00
To order please text 07525623384 or email Rachel.bates@me.com or fill in the enquiry form on our website www.relishbespokecatering.uk
IN YOUR FREEZER
All dishes can be ordered in portions of 1,2,4 or 8
Please add £3.00 for extra portions
Luxury Fish Pie, Scottish Salmon, Smoked Haddock, Tiger Prawns, Roasted Scallops, Spinach, Hard Boiled Eggs, Creamed Mashed Potato
£5.95
Moroccan Lamb Tagine, Apricots, Butternut Squash,
Cinnamon and Ras el-hanout
£5.95
Handmade Meatballs in a Rich Rustic Tomato Sauce with Garlic, Thyme,
Basil, Dill and Cumin
£5.50
Traditional Lasagne, 100% British Beef, Creamy Parmesan Sauce, Tender sheets of Pasta
£5.95
Braised Oxtail Stew, Carrots, Parsnips and Basil Dumplings
£5.95
Shepherd’s pie made, Local Launde Lamb Mince, Crunchy Carrots, Creamed Mashed Potato
£5.95
Beef Bourguignon, Chuck Steak, Baby Onions, Field mushrooms, Pinot Noir
£5.95
Moussaka, Spiced Minced Launde Lamb, Toasted Aubergine, Parmesan Egg Custard
£5.95
Relish Macaroni Cheese, Made with Lincolnshire Poacher, Mascarpone and
with or without Smoked Bacon Lardons
£5.50
Vegetarian Spinach, Mushroom and Ricotta Lasagne
£5.95
Ultra Crispy Belly of Pork
£4.95
SIDES
Dauphinoise Potato
£3.00
Slowly Braised Red Cabbage
£2.00
Roasted Winter Vegetables
£2.00
To order please text 07525623384 or email Rachel.bates@me.com or fill in the enquiry form on our website www.relishbespokecatering.uk
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