Rachel Bates International Private Chef
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Summer BBQ Party

Grill & BBQ Menu


Grill Meats

BBQ Beef Ribs
Marinaded Spatch cock Chicken
Butterfly Leg of Lamb
Sticky Sesame & Soy Chicken Wings
Crispy Belly of Pork
Pulled Pork
Relish Grilled Seafood Platter.....
Tiger Prawns, Lobster Tail, Crayfish, Mussels
Swordfish
Sardines
Wild Salmon Steaks
Cote du Boeuf 
Soy, Garlic and Ginger Boneless Chicken Thighs


Salads

Watermelon, Spinach, toasted pecan & crumbled Gorgonzola
Bacon Potato Salad with Smoked Paprika
Pear & Fennel Salad with Caraway & Pecorino
Seaweed, Ginger & Carrot Salad
Spring Salad of Asparagus, French Beans, Broad Beans & Spinach
Tomato & Pomegranate Salad
Pan Fried Brussel Sprouts with Shallots, Pomegranate & Purple Basil
Beef Tomato and Buffalo Mozzarella Salad
Pasta, Pesto & sun dried tomato

Sides

Homemade Crispy Onion Rings
Sweetcorn & Jalepeno Fritters, Chilli Jam
Grilled Blue Cheese & potato salad with pickled red cabbage
Skinny Crispy French fries
Smoked Maple Bacon Macaroni and Cheese
Corn on the Cob with Smokey Jalepeno Butter
Tiger bread
Olive & Parmesan Stuffed & Roasted Peppers
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  • Home
  • About
  • Contact
  • Blog
  • Grill & BBQ
  • Helpful Links
  • Client Testamonials